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Tanjyou Mochi
誕生餅

The tradition of celebrating a child’s first birthday, known as “Isshou mochi” or “First year mochi,” draws a parallel between a human’s life and a sho (approximately 1.8 liters) amount of mochi rice cake. It is filled with wishes for the child to never face hardship in obtaining food throughout their life (symbolized by “sho”), to grow up healthy (also denoted by “sho”), and to have a well-rounded (harmonious) life. This tradition celebrates the child’s safe growth to their first year and prays for their continued health. The Isshou mochi carries the wish of having “more food than one can carry,” signifying the hope that the child will never lack for food in their life. This mochi has various names such as “Isshoui mochi,” “First year mochi,” “Chikara mochi” (strength mochi), “Tachi mochi” (standing mochi), “Tatara mochi” (standing mochi), “Korobase mochi” (fall-preventing mochi), and more.

In the past, a child’s first birthday was the only occasion for a special birthday celebration with what we now call “isshou mochi” (one-sho mochi). This was because it was quite challenging for a small child to survive until their first birthday, making it a particularly significant milestone. As for celebrating birthdays other than the first, it used to be that age was considered to increase on New Year’s Day (according to the traditional East Asian age reckoning or “kazoedoshi”). Therefore, New Year’s Day was a special day, akin to what we consider a birthday now.

In ancient times, it was believed that by eating the mochi offered to the deity (Toshigami-sama), one gained a year, indicating that mochi was considered sacred. As an interesting side note, the New Year’s gift (“otoshidama”) was not money in the past, but mochi. Mochi was used for celebrations, and it can truly be said that mochi was considered an auspicious item in the old days.

 
IngredientsMochi rice (produced in Chiba Prefecture), potato starch
※(For birthday mochi) Colorant (Red No. 3)
Best Before: Within 3 days including the day of manufacture
 
Storage Method: Keep refrigerated or frozen
 

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